Evaluation of physicochemical characteristics and digestibility of an extrudate with common bean for pigs

Objective: To evaluate the physicochemical properties of an extruded feed using bean (Phaseolus vulgaris L.) as a soymeal substitute and to perform pig growth trials, evaluating nitrogen digestibility. Materials and methods: This research was divided into two stages, the first one consisted on the...

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Autores principales: Elia Esther Araiza-Rosales, José Natividad Gurrola-Reyes, Francisco Óscar Carrete-Carreón, Juan Fernando Sánchez-Arroyo, Carlos Urban Haubi-Segura, Óscar Gilberto Alaniz-Villanueva, Damián Reyes-Jáquez
Formato: article
Lenguaje:EN
ES
Publicado: Universidad de Cordoba 2021
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Acceso en línea:https://doaj.org/article/46866df517b94d3fa63f76bd87447cbe
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