Evaluation of physicochemical characteristics and digestibility of an extrudate with common bean for pigs
Objective: To evaluate the physicochemical properties of an extruded feed using bean (Phaseolus vulgaris L.) as a soymeal substitute and to perform pig growth trials, evaluating nitrogen digestibility. Materials and methods: This research was divided into two stages, the first one consisted on the...
Guardado en:
Autores principales: | , , , , , , |
---|---|
Formato: | article |
Lenguaje: | EN ES |
Publicado: |
Universidad de Cordoba
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/46866df517b94d3fa63f76bd87447cbe |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Sea el primero en dejar un comentario!