MUTU PELAYANAN GIZI DENGAN TINGKAT KEPUASAN PASIEN
The quality of nutritional service is one of the indicators of the quality hospital service. Therefore, the purpose of this research was to find out the relationship between the quality of hospital nutritional service and the level of patient’s satisfaction hospitalized in Teratai Room of Islamic Ho...
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| Autores principales: | , |
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| Formato: | article |
| Lenguaje: | EN ID |
| Publicado: |
Universitas Nahdlatul Ulama Surabaya
2018
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/46d48d971ac94004be6e8d6fe4fd81e6 |
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