Analisis Kualitas Ikan Bada Terbaik Menggunakan Metode Simple Additive Weighting

Mandeh area of the south coast of west Sumatra there are many business units selling bada fish. The business unit uses the invisible way of distinguishing good ikan bada for sale, in that way many customers complain because there are still many bada ikan that are not good mixed when purchased by cus...

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Auteurs principaux: Novi Trisna, Annisak Izzaty Jamhur, Radius Prawiro
Format: article
Langue:ID
Publié: Universitas Negeri Medan 2021
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Accès en ligne:https://doaj.org/article/48c73e055e6e4d39b9ea258e63353896
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