Transcriptome analysis of bread wheat leaves in response to salt stress.

Salinity is one of the main abiotic stresses limiting crop productivity. In the current study, the transcriptome of wheat leaves in an Iranian salt-tolerant cultivar (Arg) was investigated in response to salinity stress to identify salinity stress-responsive genes and mechanisms. More than 114 milli...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Nazanin Amirbakhtiar, Ahmad Ismaili, Mohammad-Reza Ghaffari, Raheleh Mirdar Mansuri, Sepideh Sanjari, Zahra-Sadat Shobbar
Format: article
Langue:EN
Publié: Public Library of Science (PLoS) 2021
Sujets:
R
Q
Accès en ligne:https://doaj.org/article/4985835462c04ff1bbe1002df260497a
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!