Preparations from selected cucurbit vegetables as antiplatelet agents
Abstract Increased blood platelet activation plays an important role in cardiovascular diseases (CVDs). Recent experiments indicate that certain fruits and vegetables, including onion, garlic, and beetroot, have anti-platelet potential and therefore may reduce the likelihood of CVDs. While vegetable...
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Autores principales: | Agata Rolnik, Bartosz Skalski, Anna Stochmal, Beata Olas |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Nature Portfolio
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/4be471a3e4794cb4b7b7209b4419d286 |
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