Gram-Negative Bacteria from Organic and Conventional Agriculture in the Hydrographic Basin of Loja: Quality or Pathogen Reservoir?

Organic and conventional agriculture are vital for the development of human society; however, the use of contaminated water and the inappropriate use of organic chemical fertilizers can lead to an increase in the microbial load (potentially pathogenic) of the normal microbiota of the agricultural so...

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Autores principales: Darío Cruz, Rodrigo Cisneros, Ángel Benítez, Wilson Zúñiga-Sarango, Jhoan Peña, Heriberto Fernández, Andrea Jaramillo
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/4ddd3b2a7d794c77a05b679482802d1f
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