An Integrative Transcriptomic and Metabolomic Analysis of Red Pitaya (<i>Hylocereus polyrhizus</i>) Seedlings in Response to Heat Stress

An Integrative Transcriptomic and Metabolomic Analysis of Red Pitaya (<i>Hylocereus polyrhizus</i>) Seedlings in Response to Heat Stress

Red pitaya (<i>Hylocereus polyrhizus</i>) is a significant functional food that is largely planted in Southeast Asia. Heat stress (HS) induced by high temperatures is likely to restrict the growth and survival of red pitaya. Although pitaya can tolerate temperatures as high as 40 °C, lit...

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Bibliographic Details
Main Authors: Zhengli Jiao, Weijuan Xu, Quandong Nong, Mei Zhang, Shuguang Jian, Hongfang Lu, Jiantong Chen, Mingyong Zhang, Kuaifei Xia
Format: article
Language:EN
Published: MDPI AG 2021
Subjects:
red pitaya
heat stress
transcriptome
metabolome
PR-1 protein
Genetics
QH426-470
Online Access:https://doaj.org/article/4f9fc5ee618d406a9036328460a3fc18
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https://doaj.org/article/4f9fc5ee618d406a9036328460a3fc18

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