Does Organic Sprouted Whole Wheat Grain Flourless Bread Decreases DNA Damage in Diabetic Patients?

Diabetes is one of the main health concerns, especially in developed countries. During the last few decades, the percentage of diabetic persons is constantly increasing. Although the genetic factors have a strong influence in the development of diabetes, environmental influence (physical inactivity,...

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Autores principales: Rajkovic Milan, Glavinic Uros, Ristanic Marko, Cosic Milivoje, Dimitrijevic-Sreckovic Vesna, Ilic Iva, Djelic Ninoslav
Formato: article
Lenguaje:EN
Publicado: Sciendo 2021
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Acceso en línea:https://doaj.org/article/51294f76c91e4f77a8107e257b341b27
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