Cita APA (7a ed.)

Milan, R., Uros, G., Marko, R., Milivoje, C., Vesna, D., Iva, I., & Ninoslav, D. (2021). Does Organic Sprouted Whole Wheat Grain Flourless Bread Decreases DNA Damage in Diabetic Patients? Sciendo.

Cita Chicago Style (17a ed.)

Milan, Rajkovic, Glavinic Uros, Ristanic Marko, Cosic Milivoje, Dimitrijevic-Sreckovic Vesna, Ilic Iva, y Djelic Ninoslav. Does Organic Sprouted Whole Wheat Grain Flourless Bread Decreases DNA Damage in Diabetic Patients? Sciendo, 2021.

Cita MLA (8a ed.)

Milan, Rajkovic, et al. Does Organic Sprouted Whole Wheat Grain Flourless Bread Decreases DNA Damage in Diabetic Patients? Sciendo, 2021.