Antimicrobial resistance of Escherichia coli isolates from spray-chilled sheep carcasses during cooling
Background: Multidrug-resistant bacteria present in food of animal origin raise human and animal health concerns. Objective: To assess antimicrobial resistance of Escherichia coli isolates from sheep carcasses subjected to spray-chilling with water (4 and 10 hours) during cooling. Methods: Thirty su...
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Autores principales: | , , , , , , , |
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Formato: | article |
Lenguaje: | EN |
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Universidad de Antioquia
2020
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Acceso en línea: | https://doaj.org/article/55ac4f13bb224e5697fba6620b469160 |
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