Determination of metabolizable energy and amino acid digestibility in various hatchery byproducts for broiler chickens
ABSTRACT: The objective of the present experiment was to determine ME concentrations and amino acid (AA) digestibility in various hatchery byproducts (HBPs) for broiler chickens. In experiment 1, a total of forty 60-day-old female broiler chickens were allotted to 1 of 5 dietary treatments with 8 re...
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| Auteurs principaux: | , , , , |
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| Format: | article |
| Langue: | EN |
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Elsevier
2022
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| Accès en ligne: | https://doaj.org/article/56255574ae7a4aef89d56a8f6cd54afa |
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