Determination of metabolizable energy and amino acid digestibility in various hatchery byproducts for broiler chickens

ABSTRACT: The objective of the present experiment was to determine ME concentrations and amino acid (AA) digestibility in various hatchery byproducts (HBPs) for broiler chickens. In experiment 1, a total of forty 60-day-old female broiler chickens were allotted to 1 of 5 dietary treatments with 8 re...

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Autores principales: Jong Hyuk Kim, Hyeon Seok Choi, Won Jun Choi, Hyun Woo Kim, Dong Yong Kil
Formato: article
Lenguaje:EN
Publicado: Elsevier 2022
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Acceso en línea:https://doaj.org/article/56255574ae7a4aef89d56a8f6cd54afa
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