Spatial–Temporal Heterogeneity and Driving Factors of Rural Residents’ Food Consumption Carbon Emissions in China—Based on an ESDA-GWR Model
The increase in income among Chinese residents has been accompanied by dramatic changes in dietary structure, promoting a growth in carbon emissions. Therefore, in the context of building a beautiful countryside, it is of great significance to study the carbon emissions of rural residents’ food cons...
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Main Authors: | Shuai Qin, Hong Chen, Haokun Wang |
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Format: | article |
Language: | EN |
Published: |
MDPI AG
2021
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Online Access: | https://doaj.org/article/593f8c9f56d140b09f0020649b27703b |
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