Comparing the performance of cationic starch, corn and tapioca to improve the strength characteristics of paper from old corrugated containers
Abstract The aim of this study is investigate the effect of Tapioca and Corn cationic starch on the mechanical characteristics of paper from old corrugated containers. The paper recycling decrease its properties and affected on the paper quality. For promoting these fibers may be effective the use o...
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Formato: | article |
Lenguaje: | FA |
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Regional Information Center for Science and Technology (RICeST)
2016
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Materias: | |
Acceso en línea: | https://doaj.org/article/596383ace5f84608a1f63487a18a6668 |
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