THE FOOD SAFETY AND THE HEALTH OF THE POPULATION

The quality and safety assurance of food is a multilateral process. It is conditioned by the multiple risks of microbiological, physical, chemical origin, as well as of weak legal and methodological support, imperfect management, skill defi ciencies, inadequate agricultural practices, etc. The quali...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autor principal:	Nicolae OPOPOL
Formato:	article
Lenguaje:	EN RO RU
Publicado:	Academy of Sciences of Moldova 2014
Materias:	food assurance food quality health of population Arts in general NX1-820 Science Q
Acceso en línea:	https://doaj.org/article/5aad33b0e3ef41e6be2f103df2757506
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:doaj.org-article:5aad33b0e3ef41e6be2f103df2757506
record_format	dspace
spelling	oai:doaj.org-article:5aad33b0e3ef41e6be2f103df27575062021-11-03T18:14:25ZTHE FOOD SAFETY AND THE HEALTH OF THE POPULATION1857-0461https://doaj.org/article/5aad33b0e3ef41e6be2f103df27575062014-10-01T00:00:00Zhttp://www.akademos.asm.md/files/Siguranta%20alimentelor%20si%20sanatatea%20populatiei.pdfhttps://doaj.org/toc/1857-0461The quality and safety assurance of food is a multilateral process. It is conditioned by the multiple risks of microbiological, physical, chemical origin, as well as of weak legal and methodological support, imperfect management, skill defi ciencies, inadequate agricultural practices, etc. The quality and safety of food must rely on the efforts of all those involved in the chain complex: agricultural production, industrial processing, transportation, storage, marketing and consumption. Maintaining safety and quality throughout the chain is a complex of measures, which requires advanced technologies, perfect legal and methodical support, trained personnel, monitoring processes to ensure the integrity of the food, as well as carrying out all the technological operations in good condition. Such opportunities provides the implementation of the Community acquis of the EU in the fi eld of food safety.Nicolae OPOPOLAcademy of Sciences of Moldovaarticlefood assurancefood qualityhealth of populationArts in generalNX1-820ScienceQENRORUAkademos: Revista de Ştiinţă, Inovare, Cultură şi Artă, Vol Nr. 3, Iss 34, Pp 79-84 (2014)
institution	DOAJ
collection	DOAJ
language	EN RO RU
topic	food assurance food quality health of population Arts in general NX1-820 Science Q
spellingShingle	food assurance food quality health of population Arts in general NX1-820 Science Q Nicolae OPOPOL THE FOOD SAFETY AND THE HEALTH OF THE POPULATION
description	The quality and safety assurance of food is a multilateral process. It is conditioned by the multiple risks of microbiological, physical, chemical origin, as well as of weak legal and methodological support, imperfect management, skill defi ciencies, inadequate agricultural practices, etc. The quality and safety of food must rely on the efforts of all those involved in the chain complex: agricultural production, industrial processing, transportation, storage, marketing and consumption. Maintaining safety and quality throughout the chain is a complex of measures, which requires advanced technologies, perfect legal and methodical support, trained personnel, monitoring processes to ensure the integrity of the food, as well as carrying out all the technological operations in good condition. Such opportunities provides the implementation of the Community acquis of the EU in the fi eld of food safety.
format	article
author	Nicolae OPOPOL
author_facet	Nicolae OPOPOL
author_sort	Nicolae OPOPOL
title	THE FOOD SAFETY AND THE HEALTH OF THE POPULATION
title_short	THE FOOD SAFETY AND THE HEALTH OF THE POPULATION
title_full	THE FOOD SAFETY AND THE HEALTH OF THE POPULATION
title_fullStr	THE FOOD SAFETY AND THE HEALTH OF THE POPULATION
title_full_unstemmed	THE FOOD SAFETY AND THE HEALTH OF THE POPULATION
title_sort	food safety and the health of the population
publisher	Academy of Sciences of Moldova
publishDate	2014
url	https://doaj.org/article/5aad33b0e3ef41e6be2f103df2757506
work_keys_str_mv	AT nicolaeopopol thefoodsafetyandthehealthofthepopulation AT nicolaeopopol foodsafetyandthehealthofthepopulation
_version_	1718445458113691648

THE FOOD SAFETY AND THE HEALTH OF THE POPULATION

Ejemplares similares