Quality Responses of Table Grapes ‘Flame Seedless’ as Effected by Foliarly Applied Micronutrients
Micronutrient (iron, zinc and boron) deficiencies are a basic and prominent factor affecting grape quality and yield in the Pothwar region. To overcome these deficiencies, different levels of micronutrients were applied foliarly on grapevines at five different berry developmental stages during two c...
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Format: | article |
Langue: | EN |
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MDPI AG
2021
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Accès en ligne: | https://doaj.org/article/5b1d645947d4415886375adc6b199bb8 |
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