APA (7th ed.) Citation

Wereńska, M., Okruszek, A., Haraf, G., Wołoszyn, J., & Goluch, Z. (2022). Impact of frozen storage on oxidation changes of some components in goose meat. Elsevier.

Chicago Style (17th ed.) Citation

Wereńska, M., A. Okruszek, G. Haraf, J. Wołoszyn, and Z. Goluch. Impact of Frozen Storage on Oxidation Changes of Some Components in Goose Meat. Elsevier, 2022.

MLA (8th ed.) Citation

Wereńska, M., et al. Impact of Frozen Storage on Oxidation Changes of Some Components in Goose Meat. Elsevier, 2022.