Characterization of ruminal bacteria in grazing Nellore steers
Background: Rumen microorganisms have developed a series of complex interactions, representing one of the best examples of symbiosis between microorganisms in nature. Conventional taxonomic methods based on culture techniques are being replaced by molecular techniques that are faster and more accura...
Saved in:
Main Authors: | Raphael Barbetta-de-Jesus, Yury T. Granja-Salcedo, Juliana D. Messana, Luciano Takeshi-Kishi, Eliana Gertrudes Macedo-Lemos, Jackson Antonio Marcondes-de-Souza, Telma Teresinha-Berchielli |
---|---|
Format: | article |
Language: | EN |
Published: |
Universidad de Antioquia
2019
|
Subjects: | |
Online Access: | https://doaj.org/article/5f99ec139a034d3b86da91b54e63022c |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Beef quality of Nellore steers fed dried or rehydrated and ensiled corn or sorghum grains
by: Fabiano A. Ferreira, et al.
Published: (2019) -
Rumen microorganisms and fermentation
by: Castillo-González,AR, et al.
Published: (2014) -
Efecto del consumo de dieta líquida y alimento balanceado sobre el crecimiento y desarrollo ruminal en terne ras de lechería
by: Jorge Alberto Elizondo-Salazar, et al.
Published: (2012) -
Rumenocentesis dorsomedial: un procedimiento seguro para la obtención de líquido ruminal en vacas lecheras a pastoreo
by: Noro,M, et al.
Published: (2013) -
In vitro protein breakdown by enzyme extracts of rumen origin: comparison with methods in situ and proteases of Streptomyces griseus
by: Velásquez,Alejandro, et al.
Published: (2010)