The role of expansion angle and speed on shish-kebab formation in expansion pipe extruder head explored by high temperature rapid stretch
Morphology and microstructures play a significant role on properties of polymer products. Self-reinforced shish-kebab formed inside the products by elongational flow induced orientation can improve the tensile strength and pressure rating properties, and the density of polymers consisting of shish-k...
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| Autores principales: | , , , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/634b5ebd6e784832a66b34fa25dad888 |
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