Pathways by Which Food Insecurity Is Associated With Atherosclerotic Cardiovascular Disease Risk
Background Food insecurity (FI) has been associated with an increased atherosclerotic cardiovascular disease (ASCVD) risk; however, the pathways by which FI leads to worse cardiovascular health are unknown. We tested the hypothesis that FI is associated with ASCVD risk through nutritional/anthropome...
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Autores principales: | , , , , , , , |
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Formato: | article |
Lenguaje: | EN |
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Wiley
2021
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Acceso en línea: | https://doaj.org/article/64d3dcfecc7a48558adece498e2bad89 |
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