Pathways by Which Food Insecurity Is Associated With Atherosclerotic Cardiovascular Disease Risk
Background Food insecurity (FI) has been associated with an increased atherosclerotic cardiovascular disease (ASCVD) risk; however, the pathways by which FI leads to worse cardiovascular health are unknown. We tested the hypothesis that FI is associated with ASCVD risk through nutritional/anthropome...
Guardado en:
Autores principales: | Deepak Palakshappa, Edward H. Ip, Seth A. Berkowitz, Alain G. Bertoni, Kristie L. Foley, David P. Miller, Mara Z. Vitolins, Gary E. Rosenthal |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Wiley
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/64d3dcfecc7a48558adece498e2bad89 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Pulmonary hypertension in patients with hemodynamically significant atherosclerotic lesion of a common carotid artery: new pathophysiological mechanisms of the disease
por: M. A. Markov, et al.
Publicado: (2020) -
The Association Between Time-Varying Wall Shear Stress and the Development of Plaque Ulcerations in Carotid Arteries From the Plaque at Risk Study
por: Kristine Dilba, et al.
Publicado: (2021) -
The Role of SGLT2 Inhibitors in Atherosclerosis: A Narrative Mini-Review
por: Aurélie Pahud de Mortanges, et al.
Publicado: (2021) -
Is carotid artery evaluation necessary for primary prevention in asymptomatic high-risk patients without atherosclerotic cardiovascular disease?
por: Kim GH, et al.
Publicado: (2015) -
INFLUENCE OF INDUCED INFLAMMATION UPON COLLAGEN METABOLISM OF UNSTABLE ATHEROSCLEROTIC PLAQUE IN MURINE MODEL
por: E. V. Shlyakhto, et al.
Publicado: (2014)