Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i>
The Siberian salamander <i>Salamandrella keyserlingii</i> Dybowski, 1870 is a unique amphibian that is capable to survive long-term freezing at −55 °C. Nothing is known on the biochemical basis of this remarkable freezing tolerance, except for the fact that it uses glycerol as a low mole...
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Autores principales: | , , , , , , |
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Formato: | article |
Lenguaje: | EN |
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MDPI AG
2021
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Acceso en línea: | https://doaj.org/article/67a18d285c854eb493c248aee98cf437 |
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