Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i>
The Siberian salamander <i>Salamandrella keyserlingii</i> Dybowski, 1870 is a unique amphibian that is capable to survive long-term freezing at −55 °C. Nothing is known on the biochemical basis of this remarkable freezing tolerance, except for the fact that it uses glycerol as a low mole...
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oai:doaj.org-article:67a18d285c854eb493c248aee98cf4372021-11-25T16:47:40ZBiochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i>10.3390/biology101111722079-7737https://doaj.org/article/67a18d285c854eb493c248aee98cf4372021-11-01T00:00:00Zhttps://www.mdpi.com/2079-7737/10/11/1172https://doaj.org/toc/2079-7737The Siberian salamander <i>Salamandrella keyserlingii</i> Dybowski, 1870 is a unique amphibian that is capable to survive long-term freezing at −55 °C. Nothing is known on the biochemical basis of this remarkable freezing tolerance, except for the fact that it uses glycerol as a low molecular weight cryoprotectant. We used <sup>1</sup>H-NMR analysis to study quantitative changes of multiple metabolites in liver and hindlimb muscle of <i>S. keyserlingii</i> in response to freezing. For the majority of molecules we observed significant changes in concentrations. Glycerol content in frozen organs was as high as 2% w/w, which confirms its role as a cryoprotectant. No other putative cryoprotectants were detected. Freezing resulted in ischemia manifested as increased concentrations of glycolysis products: lactate and alanine. Unexpectedly, we detected no increase in concentrations of succinate, which accumulates under ischemia in various tetrapods. Freezing proved to be a dramatic stress with reduced adenosine phosphate pool and high levels of nucleotide degradation products (hypoxanthine, β-alanine, and β-aminoisobutyrate). There was also significant increase in the concentrations of choline and glycerophosphocholine, which may be interpreted as the degradation of biomembranes. Thus, we found that freezing results not only in macroscopical damage due to ice formation, but also to degradation of DNA and biomembranes.Sergei V. ShekhovtsovNina A. BulakhovaYuri P. TsentalovichEkaterina A. ZelentsovaEkaterina N. MeshcheryakovaTatiana V. PoluboyarovaDaniil I. BermanMDPI AGarticlefreeze tolerancefreezingcryoprotectantsglycolysisSiberian salamander<i>Salamandrella keyserlingii</i>Biology (General)QH301-705.5ENBiology, Vol 10, Iss 1172, p 1172 (2021) |
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freeze tolerance freezing cryoprotectants glycolysis Siberian salamander <i>Salamandrella keyserlingii</i> Biology (General) QH301-705.5 |
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freeze tolerance freezing cryoprotectants glycolysis Siberian salamander <i>Salamandrella keyserlingii</i> Biology (General) QH301-705.5 Sergei V. Shekhovtsov Nina A. Bulakhova Yuri P. Tsentalovich Ekaterina A. Zelentsova Ekaterina N. Meshcheryakova Tatiana V. Poluboyarova Daniil I. Berman Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i> |
description |
The Siberian salamander <i>Salamandrella keyserlingii</i> Dybowski, 1870 is a unique amphibian that is capable to survive long-term freezing at −55 °C. Nothing is known on the biochemical basis of this remarkable freezing tolerance, except for the fact that it uses glycerol as a low molecular weight cryoprotectant. We used <sup>1</sup>H-NMR analysis to study quantitative changes of multiple metabolites in liver and hindlimb muscle of <i>S. keyserlingii</i> in response to freezing. For the majority of molecules we observed significant changes in concentrations. Glycerol content in frozen organs was as high as 2% w/w, which confirms its role as a cryoprotectant. No other putative cryoprotectants were detected. Freezing resulted in ischemia manifested as increased concentrations of glycolysis products: lactate and alanine. Unexpectedly, we detected no increase in concentrations of succinate, which accumulates under ischemia in various tetrapods. Freezing proved to be a dramatic stress with reduced adenosine phosphate pool and high levels of nucleotide degradation products (hypoxanthine, β-alanine, and β-aminoisobutyrate). There was also significant increase in the concentrations of choline and glycerophosphocholine, which may be interpreted as the degradation of biomembranes. Thus, we found that freezing results not only in macroscopical damage due to ice formation, but also to degradation of DNA and biomembranes. |
format |
article |
author |
Sergei V. Shekhovtsov Nina A. Bulakhova Yuri P. Tsentalovich Ekaterina A. Zelentsova Ekaterina N. Meshcheryakova Tatiana V. Poluboyarova Daniil I. Berman |
author_facet |
Sergei V. Shekhovtsov Nina A. Bulakhova Yuri P. Tsentalovich Ekaterina A. Zelentsova Ekaterina N. Meshcheryakova Tatiana V. Poluboyarova Daniil I. Berman |
author_sort |
Sergei V. Shekhovtsov |
title |
Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i> |
title_short |
Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i> |
title_full |
Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i> |
title_fullStr |
Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i> |
title_full_unstemmed |
Biochemical Response to Freezing in the Siberian Salamander <i>Salamandrella keyserlingii</i> |
title_sort |
biochemical response to freezing in the siberian salamander <i>salamandrella keyserlingii</i> |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doaj.org/article/67a18d285c854eb493c248aee98cf437 |
work_keys_str_mv |
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