Perspectives on Reducing the National Milk Deficit and Accelerating the Transition to a Sustainable Dairy Value Chain in Zimbabwe

The Zimbabwean dairy industry is massively underperforming, as evidenced by a reduction in milk yield from 262 million liters in 1990 to <37 million liters in 2009 and a steady but slow increase to 82 million liters in 2021. The current demand for milk in Zimbabwe stands at 130 million liters...

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Autores principales: Ngonidzashe Chirinda, Chrispen Murungweni, Addmore Waniwa, Justice Nyamangara, Aziza Tangi, Michael Peters, An Notenbaert, Stefan Burkart
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
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Acceso en línea:https://doaj.org/article/6bf47515dce84aa7b99fd9b7455a21be
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