Scale up of Xylanase Production by Submerged Fermentation from Brevibacillus Borstelentis (MTCC 9874) and Digestibility Assessment of Crude Xylanase in Wheat.
The main objective of this study was to scale up xylanase production from isolated soil microbe (Brevibacillus borselensis; the Microbial Type Culture Collection (MTCC) 9874) in a bioreactor and check digestibility of this crude enzyme in animal feed (wheat). Scale up was done from lab production...
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| Main Authors: | , , , , , |
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| Format: | article |
| Language: | EN |
| Published: |
South Valley University
2019
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| Subjects: | |
| Online Access: | https://doaj.org/article/71c029986c9944f49ca1ce96dffbbf01 |
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