Validation of a method of broth microdilution for the determination of antibacterial activity of essential oils

Abstract Objective The aim of the present study was to adapt and optimize a broth microdilution method and compare it to the agar dilution method for the evaluation of activity of essential oils from medicinal plants against Gram-negative bacteria. Based on bibliographic research, active and not act...

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Detalles Bibliográficos
Autores principales: Vanegas David, Abril-Novillo Andrea, Khachatryan Aleksandr, Jerves-Andrade Lourdes, Peñaherrera Eugenia, Cuzco Nancy, Wilches Isabel, Calle Jessica, Fabián León-Tamariz
Formato: article
Lenguaje:EN
Publicado: BMC 2021
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R
Acceso en línea:https://doaj.org/article/72db53d85e8d4d5bbf99034a349c9fb5
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