Acaricidal Properties of Bio-Oil Derived From Slow Pyrolysis of Crambe abyssinica Fruit Against the Cattle Tick Rhipicephalus microplus (Acari: Ixodidae)

Slow pyrolysis is a process for the thermochemical conversion of biomasses into bio-oils that may contain a rich chemical composition with biotechnological potential. Bio-oil produced from crambe fruits was investigated as to their acaricidal effect. Slow pyrolysis of crambe fruits was performed in...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Camila Mattos, Juliana Andrade, Bruno Salarini Peixoto, Nayara Luiza Tavares Moraes, Marcia Cristina da Cunha Veloso, Gilberto Alves Romeiro, Evelize das Chagas Folly
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://doaj.org/article/73ca4f29138648a18301d80cdcfe34f0
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!