The performance of new early maturing pro-vitamin A maize (Zea mays L.) hybrids in the derived savanna agro-ecology of Nigeria
Maize (Zea mays L.) is a staple food for millions of people across the globe, and it supplies more than 30% of total dietary calories. However, the normal endosperm lacks a sufficient quantity of the nutritive precursor of vitamin A. To achieve food security and avert malnutrition, there is a need t...
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| Format: | article |
| Langue: | EN SR |
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University of Belgrade - Faculty of Agriculture, Belgrade
2021
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| Accès en ligne: | https://doaj.org/article/74587610c403496eaebac038454eef52 |
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