Improved method for triacylglycerol-derived fatty acid profiling by various non-lethal and lethal sampling techniques in Atlantic salmon

The current paper compares the use of adipose fin and muscle biopsies as non-lethal sampling procedures, and the suitability of triacylglycerol (TAG) versus total lipid (TOT) fatty acid composition (fatty acid methyl esters, FAME) to estimate dietary history in farmed and wild maturing Atlantic salm...

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Autores principales: RE Olsen, GL Taranger, T Svåsand, OT Skilbrei
Formato: article
Lenguaje:EN
Publicado: Inter-Research 2013
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Acceso en línea:https://doaj.org/article/794c77f807414417b2afe9507904001f
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