Refrigerated Transport: State of the Art, Technical Issues, Innovations and Challenges for Sustainability

The cold chain is responsible for perishable products preservation and transportation, maintaining a proper temperature to slow biological decay processes. Often the efficiency of the cold chain is less than ideal, significantly increasing food waste and energy consumption. Refrigerated transport is...

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Autores principales: Angelo Maiorino, Fabio Petruzziello, Ciro Aprea
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/7c94f83dab554f6d83f4a854f8f4f1c9
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