Mechanism of an improvement of business processes management system for food production: case of meat products enterprise

Saved in:
Bibliographic Details
Main Authors: Saule Ospandiyarovna Akhmetova, Mariya Shayahmetovna Suleimenova, Maksim Borisovich Rebezov
Format: article
Language:EN
Published: Entrepreneurship and Sustainability Center 2019
Subjects:
Online Access:https://doaj.org/article/7d505a8d6a694067b4dd40d689d1d339
Tags: Add Tag
No Tags, Be the first to tag this record!