Cita APA (7a ed.)

IORGA, E., GOLUBI, R., & ACHIMOVA, T. (2014). THE QUALITY OF THE PROCESSED AGRIFOOD PRODUCT. Academy of Sciences of Moldova.

Cita Chicago Style (17a ed.)

IORGA, Eugen, Roman GOLUBI, y Tatiana ACHIMOVA. THE QUALITY OF THE PROCESSED AGRIFOOD PRODUCT. Academy of Sciences of Moldova, 2014.

Cita MLA (8a ed.)

IORGA, Eugen, et al. THE QUALITY OF THE PROCESSED AGRIFOOD PRODUCT. Academy of Sciences of Moldova, 2014.

Precaución: Estas citas no son 100% exactas.