Simulation Study of Coaxial Treatment Chambers for PEF Pasteurization: A Critical Review
A pulsed electric field (PEF) produces pasteurized liquid foods with fresh and nutritional properties. The treatment chamber is a crucial part of the PEF processing system where a high voltage is applied, producing an electric field to treat the liquid foods. The proper construction of the treatment...
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| Main Authors: | , , |
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| Format: | article |
| Language: | EN |
| Published: |
International Association of Online Engineering (IAOE)
2021
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| Subjects: | |
| Online Access: | https://doaj.org/article/808578e2af784afa8a1b07e75c5000d1 |
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