Dietary flavonoid intake and smoking-related cancer risk: a meta-analysis.
<h4>Purpose</h4>To systematically investigate the effects of dietary flavonoids and flavonoid subclasses on the risk of smoking-related cancer in observational studies.<h4>Methods</h4>Summary estimates and corresponding standard errors were calculated using the multivariate-a...
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| Auteurs principaux: | , |
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| Format: | article |
| Langue: | EN |
| Publié: |
Public Library of Science (PLoS)
2013
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| Accès en ligne: | https://doaj.org/article/80d719bdda7d4516828dfd8945718300 |
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