Safe Food, Dangerous Lands? Traditional Foods and Indigenous Peoples in Canada
There is a deep and troubling history on Turtle Island of settler authorities asserting control over traditional foods, market-based and other introduced foods for Indigenous peoples. Efforts to control Indigenous diets and bodies have resulted in direct impacts to the physical, emotional, mental an...
Guardado en:
Autores principales: | Tabitha Robin, Kristin Burnett, Barbara Parker, Kelly Skinner |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/835e8c526237472cbccc9ed656c9c954 |
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