Food Patterns are Associated with Likelihood of CKD in US Adults

Abstract We investigated the association between dietary patterns and prevalent chronic kidney diseases (CKD), in participants of the 2005–2012 US National Health and Nutrition Examination Survey (NHANES) conducted between 2005 and 2012, who had measured data on dietary intake and kidney function. A...

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Autores principales: Mohsen Mazidi, Hong-kai Gao, Andre Pascal Kengne
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2018
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Acceso en línea:https://doaj.org/article/83dd64c2d3c54841a722f38d7aac45f0
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