Short Term Elevated CO<sub>2</sub> Interacts with Iron Deficiency, Further Repressing Growth, Photosynthesis and Mineral Accumulation in Soybean (<i>Glycine max</i> L.) and Common Bean (<i>Phaseolus vulgaris</i> L.)
Elevated CO<sub>2</sub> (eCO<sub>2</sub>) has been reported to cause mineral losses in several important food crops such as soybean (<i>Glycine max</i> L.) and common bean (<i>Phaseolus vulgaris</i> L.). In addition, more than 30% of the world’s arable...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
MDPI AG
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/840fe046cf7e47188735ba8fb8450642 |
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