An Exploratory Approach to Deriving Nutrition Information of Restaurant Food from Crowdsourced Food Images: Case of Hartford

Deep learning models can recognize the food item in an image and derive their nutrition information, including calories, macronutrients (carbohydrates, fats, and proteins), and micronutrients (vitamins and minerals). This technology has yet to be implemented for the nutrition assessment of restauran...

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Bibliographic Details
Main Authors: Xiang Chen, Evelyn Johnson, Aditya Kulkarni, Caiwen Ding, Natalie Ranelli, Yanyan Chen, Ran Xu
Format: article
Language:EN
Published: MDPI AG 2021
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Online Access:https://doaj.org/article/8483ce4ee3624e2f8d0ddc8f6c08c300
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