Cita APA (7a ed.)

Lang, J. M., Pan, C., Cantor, R. M., Tang, W. H. W., Garcia-Garcia, J. C., Kurtz, I., . . . Lusis, A. J. (2018). Impact of Individual Traits, Saturated Fat, and Protein Source on the Gut Microbiome. American Society for Microbiology.

Cita Chicago Style (17a ed.)

Lang, Jennifer M., et al. Impact of Individual Traits, Saturated Fat, and Protein Source on the Gut Microbiome. American Society for Microbiology, 2018.

Cita MLA (8a ed.)

Lang, Jennifer M., et al. Impact of Individual Traits, Saturated Fat, and Protein Source on the Gut Microbiome. American Society for Microbiology, 2018.