Quality and Quantity Assessment of Groundwaters in the Vicinity of Kutno with Respect to Potability. Part I
The study presents the characteristics of drinking water sources and subsequently performs an analysis of the deviations from the norm in terms of ions of iron, manganese, ammonia, sodium, chlorides as well as other factors affecting the quality of drinking water in the years 2015 - 2017 occurring i...
Guardado en:
Autores principales: | , |
---|---|
Formato: | article |
Lenguaje: | EN PL |
Publicado: |
Sciendo
2020
|
Materias: | |
Acceso en línea: | https://doaj.org/article/86852179adbe493a8c331a297133d555 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Sumario: | The study presents the characteristics of drinking water sources and subsequently performs an analysis of the deviations from the norm in terms of ions of iron, manganese, ammonia, sodium, chlorides as well as other factors affecting the quality of drinking water in the years 2015 - 2017 occurring in individual water intake points in the Kutno district. |
---|