STUDY ON EXTRACTION AND PURIFICATION OF TRANS-RESVERATROL FROM VINE WASTE - A REVIEW

Resveratrol (3, 4', 5-trihydroxystilbene) is a natural phenolic compound synthesized by plants in response to various stressful circumstances (mechanical injury, siege of bacteria or fungi and UV exposure). Commercial resveratrol supplements on the market are mostly extracted from Japanese knot...

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Autores principales: Alina Lenuța CRĂCIUN, Gheoghe GUTT
Formato: article
Lenguaje:EN
Publicado: Stefan cel Mare University of Suceava 2021
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Acceso en línea:https://doaj.org/article/8925f139c7ff438e8c1f180c8222db68
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