Factors Related to Oral Intake of Food by Hospitalized Patients with Malnutrition under the Care of a Nutrition Support Team

Factors Related to Oral Intake of Food by Hospitalized Patients with Malnutrition under the Care of a Nutrition Support Team

This study aimed to evaluate the role of the general condition and oral health status in determining the primary nutritional route and suitable food form for oral ingestion among malnourished inpatients. This cross-sectional study included 255 inpatients referred to a nutrition support team (NST), w...

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Autores principales: Junichi Furuya, Hiroyuki Suzuki, Rena Hidaka, Kazuharu Nakagawa, Kanako Yoshimi, Ayako Nakane, Kohei Yamaguchi, Yukue Shimizu, Yasuhiro Itsui, Keiko Saito, Yuji Sato, Haruka Tohara, Shunsuke Minakuchi
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
oral intake
malnutrition
oral health status
nutrition support team
Functional Oral Intake Scale
oral health assessment
Medicine
R
Acceso en línea:https://doaj.org/article/8b091c436626418f8fe126422e197611
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https://doaj.org/article/8b091c436626418f8fe126422e197611

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