Postharvest storage of three chayote (Sechium edule (Jacq.) Sw.) varieties
The consumer demand for chayote (Sechium edule (Jacq.) Sw.) fruits has increased in recent years, virens levis being the most important variety, although other chayote varieties are gaining importance such as nigrum xalapensis and n. spinosum. However, the postharvest behavior of these varieties is...
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| Autores principales: | , , , , , |
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| Formato: | article |
| Lenguaje: | EN ES PT |
| Publicado: |
Universidad Nacional de Trujillo
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/8bf21e1ffd4e45ec96ad2ba8160c7c3c |
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