Environmental, Ecological and Food Resources in the Biodiversity Overview: Health Benefits
The Special Issue “Environmental, Ecological and Food Resources in the Biodiversity Overview: Health Benefits” wants to underline the importance of classification, cataloguing and analysis of environmental, agricultural, ecological, botanical and food sources—from native species to unconventional so...
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Autores principales: | Alessandra Durazzo, Massimo Lucarini |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/90205ff66dc9448fbb0e91a73849c291 |
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