Cita APA (7a ed.)

Eliseev, M. N., Gribkova, I. N., Kosareva, O. A., & Alexeyeva, O. M. (2021). Effect of organic compounds on cognac sensory profile. Kemerovo State University.

Cita Chicago Style (17a ed.)

Eliseev, Mikhail N., Irina N. Gribkova, Olga A. Kosareva, y Olga M. Alexeyeva. Effect of Organic Compounds on Cognac Sensory Profile. Kemerovo State University, 2021.

Cita MLA (8a ed.)

Eliseev, Mikhail N., et al. Effect of Organic Compounds on Cognac Sensory Profile. Kemerovo State University, 2021.

Precaución: Estas citas no son 100% exactas.