Anti-angiogenic and anti-inflammatory properties of kahweol, a coffee diterpene.

<h4>Background</h4>Epidemiological studies have shown that unfiltered coffee consumption is associated with a low incidence of cancer. This study aims to identify the effects of kahweol, an antioxidant diterpene contained in unfiltered coffee, on angiogenesis and key inflammatory molecul...

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Autores principales: Casimiro Cárdenas, Ana R Quesada, Miguel A Medina
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2011
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Acceso en línea:https://doaj.org/article/96259c5b9dfd470181af55a852e17b4a
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