Moraes, M. M. d., Oliveira, B., Afonso, C., Santos, C., Torres, D., Lopes, C., . . . Rodrigues, S. (2021). An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project. MDPI AG.
Style de citation Chicago (17e éd.)Moraes, Milena Miranda de, et al. An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project. MDPI AG, 2021.
Style de citation MLA (8e éd.)Moraes, Milena Miranda de, et al. An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project. MDPI AG, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.