Nutrition Supports Deconstructed and Disrupted: An Evaluation of a Multilevel School-Based Intervention during the Time of COVID

The Best Food Forward (BFF) project aims to provide multiple nutrition supports and interventions to improve family food security (FS) and health outcomes associated with FS within two metropolitan school districts. A quasi-experimental time-series design guided a multilevel evaluation for BFF throu...

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Autores principales: Rachael D. Dombrowski, Bree Bode, Kathryn A. G. Knoff, James Mallare, E. Whitney G. Moore, Noel Kulik
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/985e5b3207d24b15aba87f5ddcc9ca00
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