Post-consumer food waste generation while dining out: A close-up view.
Food loss and food waste occur along the food supply chain, negatively impacting the environment, global economy, and food security. There is a growing global interest in tackling this issue to mitigate or handle the waste generated and limit its repercussions, as one in eight people suffer from und...
Guardado en:
Autores principales: | Myra Zeineddine, Samer Kharroubi, Ali Chalak, Hussein Hassan, Mohamad G Abiad |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/98a510bb418b4f95a32bdb9d5db72470 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Dining out: Bryconops caudomaculatus jumps out of water to catch flies
por: COSTA-PEREIRA,RAUL, et al.
Publicado: (2012) -
Food Waste: Evidence from a university dining hall in Brazil
por: Lucas Rodrigues Deliberado, et al.
Publicado: (2021) -
Closing out 10 years
por: Marcel F. D'Eon
Publicado: (2019) -
Controversial Close-Up
por: Alison Ofotalau
Publicado: (2001) - Close up magazine